Bartending for family gatherings has become a pretty regular occurrence for me over this last year. To make my life a little easier and my nights a bit more enjoyable, I’ve decided to batch some cocktails from time to time rather than be stuck “behind the stick” all evening. Casino night will be the perfect occasion to serve up my Cranberry Ginger Christmas Punch. It’s a lighter fare, with just the right hit of fizz and fruit to make it a delicious punchbowl drink. As always, you can make this one by the glass as well.
The Chocolate Orange Sazerac. It tastes exactly like, you guessed it, a chocolate orange. This one was quite the hit at the last family gathering. It’s a splendid boozy dessert drink for the holidays.