Food

“PorKetta” By Chef Bertozzi

Porchetta is a popular Italian dish that is often mispronounced. The “ch” actually makes a “k” sound, making it sound like PorKetta. And thus is exactly why I renamed it this way.

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VIP ARTICLE

Josh’s Pairings – Ep 1

Josh here from The Whisky Heathens, every now and then I come across a terrific pairing while out on our whisky adventures and I just have to share that pairing with you guys.

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VIP ARTICLE

The First Lady 2021 Calendar

     You, The People, asked for it!El Presidente provides! Here it’s  the best of Susan from 2020.A year filled with chaos, turmoil and despair. Record unemployment sparked

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Food

Smokin Plate Ribs

I figured for my first installment of Smokin’ Meats with Uncle Hemmy, we would go with plate ribs. Also known as short ribs.

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VIP ARTICLE

Casa de Sueños Cigas

The moment my friends told me that they were collaborating with De Los Reyes Cigars to release “Casa de Sueños Cigas

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VIP ARTICLE

The Whisky Heathens Review Macallan Rare Cask

They advertise as using only the rarest of hand picked casks and this one takes it to the extreme. According to legends there are less than 1% of sherry seasoned casks able to live up to the standard for this bottle.

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John Noble

PUNCH 8-9-8 ER ASIA PACIFICO

Pre Light
As every other Cuban cigar, Punch made sure to keep the same structure. Unfortunately, the wrapper doesn’t impress me, and the fact that doesn’t offer strong notes from the foot makes it
even more disappointing

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